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Wild Boar & Chorizo Burger (170g each)

£3.40 £2.72

A new burger that is so big on taste that your buds will tingle all the way till the end….and then you will want another, but at 6oz you won’t be able to manage another. Wait till tomorrow. A massive 96% Meat burger.

SKU: WR8 Categories: , , ,
DETAILS Experience the bold and irresistible combination of flavors with our Wild Boar and Chorizo Burger, proudly offered at The Black Farmer. Crafted with passion and expertise, this burger is a true delight for adventurous palates. We’ve carefully blended premium wild boar meat with authentic Spanish chorizo, resulting in a patty that bursts with rich, smoky, and slightly spicy notes. Each bite offers a tantalizing harmony of textures and flavors, from the juiciness of the wild boar to the robustness of the chorizo. Sourced from responsible and sustainable farming practices, our Wild Boar and Chorizo Burger embodies our commitment to exceptional taste and ethical sourcing.
STORAGE ADVICE To maintain the quality and freshness of your Wild Boar and Chorizo Burgers, it is recommended to store them in the refrigerator at a temperature of 40°F (4°C) or below. Keep the burgers in their original packaging or transfer them to an airtight container or resealable plastic bag to prevent any potential cross-contamination or exposure to odors. Properly stored, the Wild Boar and Chorizo Burgers can be refrigerated for up to 3-4 days. If you wish to extend their shelf life, you can also freeze the burgers. Wrap them individually in plastic wrap or place them in a freezer-safe container or bag. Frozen burgers can maintain their quality for approximately 2-3 months. Remember to thaw frozen burgers in the refrigerator before cooking for the best results.
PACKAGING This pack contains 2 pieces.
Your item will arrive in a 100% recycled box lovingly packed with FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled. To recycle the gel packs, simply cut a corner and dispose of the contents through your normal domestic waste system, as the gel isn’t harmful to the environment. Better still, reuse them by storing in the freezer and chilling other products. The only component from our packaging that can’t be recycled are the foil liners which need to be go in household waste; the poly bags meat comes in needs to go in plastic recycling.


To cook an already made Wild Boar and Chorizo burger, you can follow these instructions:

  1. Preheat your grill or stovetop pan to medium-high heat. Make sure the grill grates or pan are clean and lightly oiled to prevent sticking.
  2. Take the Wild Boar and Chorizo burger out of the refrigerator and let it sit at room temperature for about 10 minutes. This allows the burger to cook more evenly.
  3. Place the burger on the preheated grill or pan. If using a grill, close the lid. If using a stovetop pan, you can cover it with a lid or use a splatter guard to prevent grease splatters.
  4. Cook the burger for about 4 to 5 minutes on each side. Wild boar and chorizo are meats that can cook quickly, so make sure to monitor the cooking process closely to avoid overcooking.
  5. While the burger is cooking, you can lightly toast the burger buns on the grill or in a separate pan if desired.
  6. Check the internal temperature of the burger using a meat thermometer. The minimum safe internal temperature for ground meat, including wild boar and chorizo, is 160°F (71°C). Insert the thermometer into the thickest part of the burger to get an accurate reading.
  7. Once the burger reaches the desired internal temperature, remove it from the heat and let it rest for a couple of minutes. This allows the juices to redistribute, resulting in a juicier burger.
  8. Assemble the burger by placing it on the toasted bun. You can add your favorite toppings such as lettuce, tomato, onion, cheese, or condiments like mayonnaise, ketchup, or mustard.
  9. Serve the Wild Boar and Chorizo burger immediately while it’s still hot.

Enjoy your delicious Wild Boar and Chorizo burger!


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