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COUNTRY OF ORIGIN | UK |
Here’s cooking instruction for The Lorne Square Sausage:
1. Preheat your grill or frying pan over medium heat.
2. Take The Lorne Square Sausage out of its packaging and place it on the grill or frying pan.
3. Cook the sausage for about 4-5 minutes on each side, or until it is golden brown and cooked through. Make sure to turn it carefully to avoid breaking it.
4. While cooking, you can optionally toast some slices of bread or rolls to serve as a base for the sausage.
5. Once the sausage is fully cooked, remove it from the heat and let it rest for a minute or two.
6. Cut the cooked Lorne Square Sausage into slices or rectangles, depending on your preference.
7. Serve the sausage on the toasted bread or rolls, and you can add condiments like ketchup or brown sauce if desired.
8. Enjoy your delicious Lorne Square Sausage!
Note: Cooking times may vary depending on the thickness of the sausage and the heat of your grill or frying pan, so keep an eye on it to prevent overcooking.
Nutritional Information typical value per 100g,
as sold | |
Energy | 284 kCal |
Fat | 18.5 g |
of which saturates | 6.8 g |
Carbohydrate | 0 g |
of which sugars | 0 g |
Fibre | 0 g |
Protein | 28.7 g |
Salt | 0.01 g |
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