Chicken Rillette with Lemon Oil and Cracked Black Pepper 110g


In stock

This tasty chicken rillette uses free-range chicken. It is poached in duck fat and then some zesty lemon oil and cracked black pepper are added to give a real depth of flavour and interest.

All in all, a versatile pate which makes a perfect addition to any number of occasions. So if you are planning some alfresco lunches or dinners – grab a pot, some crusty bread and a bottle of chilled white wine and make the occasion extra special.


Gluten free

Store in a cool place. Once open refrigerate and enjoy within 3 days.

Discover the exquisite blend of flavors in our Chicken Rillette with Lemon Oil and Cracked Black Pepper, a true gourmet delight crafted with passion and precision. At Black Farmer, we take pride in sourcing the finest, ethically raised chickens to create this luxurious spread. Each jar is brimming with tender, slow-cooked chicken meat, delicately seasoned with zesty lemon oil and a touch of cracked black pepper. The result is a harmonious symphony of flavors that dance on your palate, delivering a perfect balance of savory, citrusy, and subtly spicy notes. Spread this indulgent rillette on crusty bread, crackers, or accompany it with your favorite charcuterie platter for an elevated culinary experience.
To maintain the freshness and quality of your Chicken Rillette with Lemon Oil and Cracked Black Pepper, it is recommended to store it in the refrigerator. Keep the jar tightly sealed and refrigerated at a temperature of 40°F (4°C) or below. Properly stored, the Chicken Rillette can maintain its flavor and texture for up to 7-10 days. Remember to always use clean utensils when scooping out the rillette to prevent cross-contamination. Enjoy the delightful combination of flavors in our Chicken Rillette with Lemon Oil and Cracked Black Pepper while knowing you’re savoring a product made with care and attention to detail.
This pack contains 1 piece.
Your item will arrive in a 100% recycled box lovingly packed with FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled. To recycle the gel packs, simply cut a corner and dispose of the contents through your normal domestic waste system, as the gel isn’t harmful to the environment. Better still, reuse them by storing in the freezer and chilling other products. The only component from our packaging that can’t be recycled are the foil liners which need to be go in household waste; the poly bags meat comes in needs to go in plastic recycling.

Chicken Rillette with Lemon Oil and Cracked Black Pepper is a delicious and versatile dish that can be enjoyed in various ways. Here’s a serving suggestion to enhance its flavors and create an appetizing presentation:
1. Toasted Baguette Slices: Slice a fresh baguette into thin rounds and lightly toast them until they are golden and crispy. Arrange them on a serving platter or individual plates.
2. Chicken Rillette: Spoon generous portions of the Chicken Rillette onto the toasted baguette slices. Spread it evenly to cover the surface.
3. Lemon Oil Drizzle: Prepare a tangy lemon oil by combining extra virgin olive oil with freshly squeezed lemon juice. Drizzle a small amount of this lemon oil over each portion of the Chicken Rillette. The citrusy flavor will complement the chicken and add brightness to the dish.
4. Cracked Black Pepper: Sprinkle cracked black pepper over the Chicken Rillette and baguette slices. This will provide a subtle heat and depth of flavor to the dish.
5. Garnish: To add a touch of freshness and visual appeal, garnish the Chicken Rillette with some finely chopped fresh herbs like parsley or chives. This will enhance the overall presentation and bring additional flavors to each bite.
6. Side Salad: Serve the Chicken Rillette with a side salad for a refreshing accompaniment. A simple salad with mixed greens, cherry tomatoes, and a light vinaigrette will complement the richness of the rillette.
7. Serve and Enjoy: Place the platter or individual plates on the table and invite your guests to help themselves. This Chicken Rillette can be served as an appetizer or as part of a larger meal. It pairs well with a variety of accompaniments like pickles, olives, or even a cheese board.
Remember, these are just suggestions, and you can personalize the serving as per your preferences. Enjoy your Chicken Rillette with Lemon Oil and Cracked Black Pepper!

Chicken 73.4 %,Duck Fat, Sea Salt, Crack Black Pepper 0.59%, Lemon Oil 0.22 %.
ALLERGY ADVICE  Allergen in Capitals
as sold
Energy 261 kCal
Fat 22.1 g
of which saturates 9.2 g
Carbohydrate 0.2 g
of which sugars 0.2 g
Fibre 0 g
Protein 15.5 g
Salt 1.6 g

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