Vegetarian cow’s milk cheese with a soft white edible rind. Rich and creamy rather like brie. The makers suggest you accompany it with a fruity, light-bodied red such as Beaujolais or for a more Somerset flavour, serve with cider!
£7.45
Vegetarian cow’s milk cheese with a soft white edible rind. Rich and creamy rather like brie. The makers suggest you accompany it with a fruity, light-bodied red such as Beaujolais or for a more Somerset flavour, serve with cider!
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