Having been farmed in Scotland and smoked in a brick kiln, this salmon is produced with love. Our smoked salmon paté is ready to eat. This salmon pâté is tasty, wholesome and healthy.
The omega-3 fatty acids EPA and DHA, which fatty fish like salmon provide, have been linked to a reduced risk of heart disease, certain cancers, and age-related mental decline. These fats may work by lowering triglycerides, reducing inflammation, and maintaining brain structure and function.
Keep refrigerated.
To be eaten within three days of opening
Not suitable for home freezing
Shelf life: 8 days life from date of delivery
Product photography is representative only. Weights and portions will be as stated.
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