Cooking Instructions: For guidance only, cooking appliances will vary.
From chilled: Place container on a plate, loosen lid, microwave on high for 6 mins, stir then cook for a further 3 mins, or until piping hot.
Or for best result transfer from plastic container to an oven proof dish & bake for 10-12mins at 180c or until piping hot
Pork fillet, onion, garlic, carrot, mushroom, CREAM, white wine, MUSTARD powder, chicken stock, thyme.
Allergens in BOLD
