Pork and Leek Sausages 400g


 Cooking Instructions:

This product must be cooked before serving.  The following are guidelines only.  Some appliances may vary.  Remove all packaging before cooking.

Grilling:  Set the temperature to a medium heat and grill for approx. 15 minutes, turning occasionally.

Frying:  Shallow fry over a medium heat for approx. 15 minutes, turning occasionally.

Oven cooking:  Place sausages on a baking tray in the centre of a preheated oven at 180C/350F/Gas Mark 4 for 25 – 30 minutes, turning occasionally.

Ensure food is piping hot throughout before serving.

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SKU: Leeksausages1 Categories: , , , , ,

These pork and leek sausages are an exquisite classic. As juicy as they are flavoursome, these sausages are sure to be a hit with friends and family for breakfast, lunch or dinner. Simply pair them with some creamy mash or crispy potatoes and voilà- you have the perfect feast!

This pack contains approximately 6 pieces.

Additional information


British Pork 73%, water, gluten free breadcrumb (rice flour, potato starch, tapioca starch, dextrose, yeast, sugar, salt, maize starch, vegetable fibre), salt, leek flakes, salt, emulsifier: sodium tripolyphosphate; coriander extract, yeast extract, leek powder, sugar, ginger, pepper extract, yeast extract, nutmeg extract, preservative, sodium sulphite, ginger extract, white pepper, sage extract, marjoram extract, pimento extract, antioxidant: sodium ascorbate; cayenne extract.