Pastrami Sliced 200g

Pastrami is succulent with a melt-in-the-mouth feel. It is delicious in sandwiches or salads alike and makes for a tasty picnic addition. Pastrami is made from beef brisket. The raw meat has been brined, partially dried, seasoned with herbs and spices, then smoked and steamed.

Like corned beef, pastrami was originally created as a way to preserve meat before the invention of refrigeration. Generally, pastrami has the combined taste of sausage and roast beef.

This pack contains approximately 4 pieces. 

New York Deli Pastrami Sandwich Recipe

Ingredients

• 1 rye bloomer, or other bread of your choice
• 1 tsp mustard
• 2 slices pastrami beef
• 2 thin slices Swiss cheese, or other hard cheese
• 1 ripe tomato, thinly sliced
• Lettuce leaves
• 2 tsp mayonnaise
• To serve, crisps of your choice (optional)

Method

1. Cut 2 slices from the bloomer, or bread of your choice, and spread a little mustard over one slice
2. Top with the pastrami beef, Swiss cheese or other hard cheese, tomato slices and a few lettuce leaves
3. Spread a thin layer of mayonnaise on the other slice of bread and put on top of the sandwich
4. Cut in half and serve with crisps, if you like

Product photography is representative only. Weights and portions will be as stated.