Gluten Free Mixed Deluxe Hamper

These Jerk pork sausages perfectly reflect the flavours of The Black Farmer’s Jamaican heritage. We have packed unmistakeably Caribbean flavours into Britain’s favourite food – the sausage. A twist on a British classic, our Jerk pork sausages are meaty, satisfying and full of flavour. We make our gluten-free mix with a blend of red peppers, jalapeños and herbs. Then we add plenty of our special jerk seasoning to provide a delightful chilli heat. Include them as a memorable part of any meal – breakfast, lunch or dinner!

The Black Farmer Gluten Free Chicken & Ham Pie is a true British classic. Each one of our pies is individually filled and hand crimped. We have combined tasty chunks of chicken and ham to make our rich, deep pie mix. Next, we encase the mixture in flaky gluten free shortcrust pastry, direct from our kitchens.

These plant based, gluten free chocolate brownies are a true tea-time indulgence. They’re chewy, chocolatey and absolutely delicious: everything you’d want from a brownie.

This traditional pork rillette is an absolute cracker!  Made from Cornish Lop pork, poached in duck fat, lightly seasoned and shredded.  A seriously rich and tasty treat.

Perfect with crusty sourdough.

Gluten free.

Store in a cool place. Once open refrigerate and enjoy within 3 days.

Now this gluten free scone is super special.  A glorious combination of sweet butternut squash and the applewood smokiness of this gorgeous cheese.

These gluten free sausage rolls make for a tasty bite.  Snuggling in amongst a rich flaky pastry is our distinctive Premium Pork sausage meat.  Irrisistable. Two in a box (but you might want more!).