£4.00
Cooking Instructions:
This product must be cooked before serving. The following are guidelines only. Some appliances may vary. Remove all packaging before cooking.
Grilling: Set the temperature to a medium heat and grill for approx. 20-25 minutes, turning occasionally.
BBQ: Arrange the burgers on a barbeque as far from the heat source as possible and cook for approx. 20-25 minutes, turning frequently to avoid burning.
Frying: Shallow fry over a medium heat for approx. 12 minutes, turning occasionally.
Oven Bake: Place the burgers on a baking tray in the middle of a preheated oven at 180C/350F/Gas Mark 4 for 25-30 minutes, turning frequently.
Ensure food is piping hot throughout before serving.
In stock
These delicious beef burgers are as juicy as they are flavoursome. Made with the finest free range beef, they are lean and excellent quality. Simply pop them into a burger bap or have alongside salad for the perfect feast.
Try our other meat products here.
| Ingredients | Beef 90%, Water, Rice Flour, Salt, Ground Black Pepper, Flavouring, Preservative: Sodium SULPHITE, Antioxidant: Ascorbic Acid, Rapeseed Oil. |
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