£7.90
In stock
These bacon wrapped stuffing balls are a tasty nibble or canapé. Tuck around your chicken or pork for the perfect addition to a Sunday roast. The soft and fragrant texture of the stuffing is complemented beautifully by the crispy and rich flavour of the bacon. Not to be missed!
This pack contains approximately 12 pieces.
Storage: store frozen items in the freezer until required.
Cooking Instructions: Defrost thoroughly before cooking. Remove all packaging. All appliances vary, the following are guidelines only.
Oven bake: Place the stuffing balls on a greased baking tray in the centre of a preheated oven at 220C/Gas Mark 7 for 20 – 25 minutes. For fan assisted ovens, adjust cooking times according to manufacturer’s handbook.
Ensure food is piping hot throughout before serving.
| Ingredients | Meatball 50%.Pork 80%, water, gluten free crumb (rice flour, potato starch, tapioca starch, dextrose, yeast, sugar, salt, maize starch, vegetable fibre), |
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