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| My Black Farmer™ products are getting a huge amount of support from enthusiastic sausage fans. Here some advocates share their opinions. If you'd like to add your comments to the website, please go to Contact and submit your comment - also let me know if you have a photo available that you'd like featured. I look forward to hearing from you! |
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| Click onto the image to view a short film with our customers views on The Black Farmer™ Sausages. | ||||
| his film requires Quicktime player for viewing, to download Quicktime for your computer please click on the icon. | ||||
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| ‘Thank You’ for producing such a wonderful sausage! My husband and son both have Coeliac and I am always looking out for new things for them to try. Sausages are usually either over spiced or very bland but having seen Black Farmer Sausages advertised on Coeliac Uk website I was amazed and pleased to find them in my local Tesco! Well they (and I) loved them! They are, as my son said “better than normal sausages!”. ." Mrs Carol Keep, Benfleet. |
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| "I have tried your premium pork sausages. Normally I will avoid english sausges like the plague but yours are excellent, lots of taste with overpowering flavour of english pepper and not full of fat." Mrs Milly Glennon, Stafford. |
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| "We bought your Pork, Onion & Chive Sausages from Asda. My husband and I are lovers of traditional and not the different flavoured sausages but these were superb. A subtle, not overpowering flavour, and were the only sausages to cook successfully in the oven. We will most definitely be buying them again. Well done." Mrs Linda Wheeler, Bristol. | ||||
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“Both my wife and myself tried your product, pork chive and onion sausages, at Bowood House last Saturday. Purchased some. Now the Mother-in-Law thinks they are booootifull! I think they're the best I've ever tasted, equal to some homemade ones from my youth..” |
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| The Black Farmer - God Bless Him |
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| "The Boy Scout likes his 'banger' The Aussie loves his 'snag' And anyone going shopping Puts sossies in their bag. But now with luck we've stumbled on |
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| "These are the most fantastic sausages I've ever tasted. I bought them because my daughter is wheat and egg intolerant and she really missed eating sausages. It was really nice being able to just buy them off the shelves without having to order them specially from the butchers (which weren't very nice anyway). They're so nice all the family love them , and my daughter doesn't feel like she's missing out! Please keep me posted on any more egg and wheat free products that you introduce and I will be a 'Black Farmer' devotee. Thanks again." Liz Walsh, Lincoln | ||||
| "There are so many indifferent sausages out there - too many supermarket 'the best' range (best?) - that I make my own! However, I do buy sausages and I would like to say that yours, purchased from Sainsburys on holiday were exactly what they said on the tin! Excellent!" Eileen Bougourd, Guernsey | ||||
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| "Thanks for making such great gluten-free sausages. all the other gluten-free brands taste like cardboard, but yours are wonderful." John Munro, Stornoway | ||||
"Your sausages are the best I ever bought in the UK. It took me a year to finally get my hands on some but they are absolutely tasty. I usually do not like the run of the mill UK sausages due to the way they are made with all kids of fillers, preservatives, colouring and other "enhancements". However yours are pure and they do not shrink or shrivel up in the pan either. Knowing where to get them I will have you on my lunch or dinner menu at least 2 to 3 times a month and at my next get-together with friends it will be your sausages and not the usual curry. Good luck for the future and Stay Pure!" |
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| "I felt compelled to write after tasting your gorgeous sausages at the Cheese Festival in Cheltenham a few weeks ago. From the smell when they were cooking to the last mouthful they are meaty, flavoursome, juicy and simply divine! It makes a refreshing change to eat a sausage you know has been made with love and passion and to know you are not going to end up chewing on a bit of gristle or fat, but just wholesome tasty meat and wonderful herbs and spices! Thank you!" Victoria Seyforth, Cheltenham. |
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“I have just purchased (from Sainsbury’s) and cooked your sausages and they are the best sausages I have had in many, many years. The texture is excellent, as is the flavour.” Miss Sandra Rennie, London. |
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| “I bought some of your sausages...and I can say without hesitation that they are some of the best sausages I've tasted for a very long time. Thank you.” Pat Silver, Bristol. | ||||
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| “We purchased some of your sausages from the Eridge Show, they are delicious, no slimey skin or that horrible greasy fatty aftertaste. I have just started a gluten free diet, so these fitted the bill perfectly.” Mrs Karen Partington, East Sussex. | ||||
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| "Just wanted to say I bought some of your Pork sausages in Sainsbury's and they were excellent, the best I ever tasted, you certainly have a winning way with pork! I went back and bought every pack they had on display just in case they sold out!! I think they were far superior to the Duchy of Cornwall ones I also tried, I think your combination of seasoning was much better than theirs, I liked the texture too....just right not too coarse, not too soft, they cooked well too. The skins kept their shape and blended with the meat, not like some I have tried where the skins linger long after the meat has gone and are too chewy! I have recommended your tasty sausages to my friends!" Chris Copp, Exeter. | ||||
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| "I would like to congratulate you on your tasty sausages. I have found them a god send on a low carb diet" Mrs Nicky Moor, Weymouth. | ||||
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| "The Black Farmer Pork, Onion & Chive Sausages.....fantastic...among the best we've tasted in recent years. Full of flavour and really succulent. Well done! I hope the supermarkets pay you a fair price!" Gary & Jane Williams, Weston-Super-Mare. | ||||
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| "Since reading about The Black Farmer™ Sausages in the Western Morning News I have been looking for them on my weekly shopping expedition to Sainsbury’s in Torquay and have been asking when they will be in the store. This week - bingo! We've just had The Black Farmer™ Sausages for lunch. My husband is a 'sausage man', absolutely loves them. Me? Not that keen, but I just so enjoyed them I had to write and tell you. Meaty, not greasy, dry and tasty. I hope The Black Farmer™ will be a really successful venture, but not so successful that it becomes a commercial product like all the others! Lovely lunch, thank you." Mrs Anne Northmore, Devon |
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